Total:21
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2021-02-06 22:22
Exhibit features indigenous Iranian handicrafts, cuisines, and textiles
TEHRAN – An exhibition of local Iranian handicrafts, cuisines, and handwoven textiles has opened to the public in the city of Sardasht, West Azarbaijan province.
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2020-10-27 21:26
Iran forms national committee for gastronomy tourism
TEHRAN – A national committee has recently been established for gastronomy tourism, which is globally known as a vital component of the traveling experience.
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2020-10-14 19:47
Discover Damavand cuisine at online food expo
TEHRAN – Arrays of dishes, indigenous to Damavand region of Tehran province, will take the center stage at an online food expo, which is held today on the occasion of World Food Day.
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2020-09-25 21:03
Iranian cuisine: Morasa Polo
Morasa Polo (Jewelled Rice) is an eye-catching Persian rice dish, which boasts an amalgam of delightful sweet and sour taste. To make it, vegetable materials such as carrots, almonds, raisins have been used.
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2020-09-09 20:30
Jaghoor Baghoor, the delicious taste of lamb’s pluck, made intangible cultural heritage
TEHRAN – The traditions know-how of cooking Jaghoor Baghoor, the delicious taste of lamb’s pluck, has been added to the intangible cultural heritage for local communities in Zanjan province, west central Iran.
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2020-06-08 19:30
A taste of Iran: Khoresh-e Bademjoon
TEHRAN – Food is a wonderful vehicle for discovering Iran, with its fabulous regional produce featuring in stews, rice dishes, kebabs and desserts.
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2020-05-25 18:26
Persian dishes: Zereshk Polo (Barberry rice with saffron chicken)
The sweet and sour flavor of zereshk (barberries) and the glistening ruby red berries set against the white and saffron tinged grains make this a feast for the taste buds and the eyes.
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2020-05-11 23:44
By Afshin Majlesi
What’s it like visiting Iran during Ramadan?
They say for all human beings there is a time to sow and a time to grow under the never-ending generosity of the Almighty God.
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2019-12-10 21:17
Atlas of food being developed in Ardebil province
TEHRAN – A comprehensive atlas of traditional foods, which are prepared across Iran’s Ardebil province, is being developed, CHTN reported.
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2019-12-08 18:59
American travel-food vlogger takes social media by storm in Iran
TEHRAN – Thailand-based American food and travel vlogger Mark Wiens has recently arrived in Tehran, tasting street foods and sending videos to hundreds of thousands of his followers on the social media.
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2019-12-03 18:47
Iranian cuisine, culture attracts visitors at Slovenia exhibit
TEHRAN – Visitors to a Slovenian charity exhibition highly welcomed Iran’s stalls which turned the spotlight on the country’s cuisine, handicrafts, ancient traditions, and tourism destinations.
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2019-11-18 21:29
Explore tastes of Italy in Tehran
TEHRAN – The Extraordinary Italian Taste Week opened during a special ceremony at the Ketab Elahieh (a cultural complex and bookstore) in northern Tehran on Sunday, opening an opportunity for enthusiasts and foodies to explore another tastes of Italy in the Iranian capital.
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2019-08-13 20:41
Beat the heat with tasty Iranian cold soup “Ab Doogh Khiar”
TEHRAN – The summer heatwave here in Iran and many other places across the globe can be dealt with a refreshing recipe like the Iranian cold soup “Ab Doogh Khiar”!
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2019-08-04 19:36
Yazd festival offering local Iranian dishes
TEHRAN – A wide variety of dishes, indigenous to many corners of Iran, are being offered to visitors under one roof in the city of Yazd, central Iran.
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2019-06-09 21:00
Try out New York Times recipe for Persian Sheveed Polo
Sheveed (Shivid) Polo is a traditional Persian food which may simply surprise your taste buds. In Iran, it is usually consumed with meat products such as chicken, fish, tuna fish, etc.
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2019-06-09 20:34
Tehran gastronomy festival to focus on healthy food
TEHRAN – Tehran will be hosting a gastronomy festival on June 15, which aims to bring healthy food and diet into sharp focus.
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2019-04-30 21:10
Tehran to host intl. gastronomy festival
TEHRAN – The Iranian capital will be hosting a major international culinary festival from August 20 to 25.
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2019-02-12 20:23
Iran 82% self-sufficient in producing foodstuff
TEHRAN – Some 82 percent of Iran’s foodstuff needs is being supplied by domestic producers, Tasnim news agency reported quoting an agricultural official.
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2019-01-28 21:05
Iran’s saffron-ice cream among world’s top 50 desserts
TEHRAN – Iran’s saffron ice cream or bastani, scented with saffron, rosewater and pistachios, is among the world’s 50 best desserts, according to CNN.
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2019-01-04 22:01
Iran capable of supplying Syria with various food types
TEHRAN- “Iran is able to supply Syria with all types of foodstuff,” the Secretary of the Federation of Iranian Food Association Kaveh Zargaran told Tasnim news agency on Friday.
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2018-12-29 21:09
ICCIMA to dispatch trade delegation to Baku in early February
TEHRAN- In collaboration with Iran-Azerbaijan Joint Chamber of Commerce, Iran Chamber of Commerce, Industries, Mines and Agriculture (ICCIMA) plans to dispatch a trade delegation to Baku in early February 2019.
