chef

Total:4

  • Persian cuisine: Khoresh-e Ghormeh Sabzi (Persian herb, bean and lamb stew) 2020-08-14 21:52

    Persian cuisine: Khoresh-e Ghormeh Sabzi (Persian herb, bean and lamb stew)

    TEHRAN – Khoresh-e Ghormeh Sabzi is known as one of the most prominent dishes in Persian culinary heritage. The herb stew is loaded with the flavors of several different green herbs and it’s traditionally served atop white rice.

  • Iran’s Baghali-ghatogh amongst world’s top egg dishes 2020-06-13 19:03

    Iran’s Baghali-ghatogh amongst world’s top egg dishes

    TEHRAN – Baghali-ghatogh, a thick stew of eggs, beans, and dill, which is of high popularity in northern Iran, has recently been shortlisted as one of the top egg dishes in the world.

  • A taste of Iran: Khoresh-e Bademjoon 2020-06-08 19:30

    A taste of Iran: Khoresh-e Bademjoon

    TEHRAN – Food is a wonderful vehicle for discovering Iran, with its fabulous regional produce featuring in stews, rice dishes, kebabs and desserts.

  • A sample of Italian cuisine 2019-11-18 21:29

    Explore tastes of Italy in Tehran

    TEHRAN – The Extraordinary Italian Taste Week opened during a special ceremony at the Ketab Elahieh (a cultural complex and bookstore) in northern Tehran on Sunday, opening an opportunity for enthusiasts and foodies to explore another tastes of Italy in the Iranian capital.