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UNESCO Food and Gastronomy Club

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  • food 2025-10-25 17:22

    UNESCO Ambassador: Food diversity of West Azerbaijan ethnic groups a unique tourism potential

    TEHRAN—Presence of different ethnic groups, including Kords and Turks, in West Azarbaijan province has created a beautiful food diversity that is a unique tourism potential, said Ambassador of the UNESCO Food and Gastronomy Club Hassan Mirhadi.

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